CB3 Team Launching Study to Explore Beef’s Impact on Brain Health

A team from the University of Nebraska-Lincoln’s Center for Brain, Biology and Behavior is launching a first-of-its-kind study to explore potential links between beef consumption and brain health.Utilizing brain imaging, blood biomarkers and surveys over a 12-week study, researchers led by Aron Barbey, the center’s director, will explore how beef consumption impacts brain health in young adults. 

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